Pineapple is a tropical fruit with a sweet, juicy, and refreshing taste. It’s versatile and can be used in a variety of dishes, including desserts.
If you’re wondering what to bake with pineapple, there are many delicious options. In this article, we’ll explore 15 recipes that showcase the unique flavor of pineapple.
Pineapple Upside Down Cake
Pineapple upside down cake is a classic dessert that’s perfect for any occasion. It’s made with a layer of caramelized pineapple and a moist, buttery cake.
To make this cake, you’ll need flour, sugar, baking powder, salt, eggs, milk, vanilla extract, butter, brown sugar, and canned pineapple rings. The cake is easy to make and can be served warm or cold.
Pineapple Coconut Bars
Pineapple coconut bars are a tropical twist on traditional lemon bars. These bars have a buttery shortbread crust and a creamy pineapple and coconut filling.
They’re perfect for a summer picnic or a party. To make these bars, you’ll need flour, sugar, butter, eggs, pineapple juice, coconut, and baking powder.
Pineapple Cream Cheese Pie
Pineapple cream cheese pie is a rich and creamy dessert that’s easy to make. The pie has a graham cracker crust, a sweet pineapple filling, and a tangy cream cheese topping.
To make this pie, you’ll need cream cheese, sugar, vanilla extract, canned pineapple, and a graham cracker crust.
Pineapple Bread
Pineapple bread is a sweet and delicious treat that’s perfect for breakfast or a snack. It’s made with flour, sugar, baking powder, salt, eggs, milk, vanilla extract, butter, and crushed pineapple. The bread is easy to make and can be served warm or cold.
Pineapple Carrot Cake
Pineapple carrot cake is a moist and flavorful cake that’s perfect for a special occasion. The cake has a tender crumb and a sweet pineapple and carrot filling.
To make this cake, you’ll need flour, sugar, baking powder, cinnamon, salt, eggs, oil, vanilla extract, canned pineapple, and shredded carrots.
Pineapple Cream Cheese Coffee Cake
Pineapple cream cheese coffee cake is a delicious and indulgent breakfast treat. It’s made with a buttery cake, a cream cheese and pineapple filling, and a streusel topping.
To make this cake, you’ll need flour, sugar, baking powder, salt, eggs, milk, vanilla extract, cream cheese, canned pineapple, and butter.
Pineapple Galette
Pineapple galette is a rustic and elegant dessert that’s easy to make. It’s made with a flaky pie crust and a sweet and tangy pineapple filling.
To make this galette, you’ll need flour, sugar, butter, salt, ice water, canned pineapple, and an egg wash.
Pineapple Muffins
Pineapple muffins are a sweet and tangy breakfast treat that’s easy to make. They’re made with flour, sugar, baking powder, salt, eggs, milk, vanilla extract and crushed pineapple. The muffins are moist and tender and can be served warm or cold.
Pineapple Sorbet
Pineapple sorbet is a refreshing and healthy dessert that’s perfect for hot summer days. It’s made with fresh pineapple, sugar, water, and lemon juice.
The sorbet is easy to make and can be served as a palate cleanser between courses or as a light and refreshing dessert.
Pineapple Tart
Pineapple tart is a classic dessert that’s popular in many parts of the world, including Malaysia and Singapore.
The tart has a buttery pastry shell and a sweet and tangy pineapple filling. To make this tart, you’ll need flour, sugar, butter, eggs, canned pineapple, and cinnamon.
Pineapple Cheesecake Bars
Pineapple cheesecake bars are a rich and indulgent dessert that’s perfect for a special occasion. The bars have a buttery graham cracker crust, a creamy pineapple and cream cheese filling, and a sour cream topping.
To make these bars, you’ll need cream cheese, sugar, eggs, canned pineapple, vanilla extract, sour cream, and a graham cracker crust.
Pineapple Angel Food Cake
Pineapple angel food cake is a light and airy dessert that’s perfect for a summer picnic or a barbecue.
The cake is made with a boxed angel food cake mix and canned crushed pineapple. It’s easy to make and can be served with whipped cream or fresh fruit.
Pineapple Hand Pies
Pineapple hand pies are a fun and delicious twist on traditional pies. These mini pies have a buttery pastry shell and a sweet and tangy pineapple filling.
They’re perfect for a party or a picnic. To make these hand pies, you’ll need flour, sugar, butter, eggs, canned pineapple, and a pie crust.
Pineapple Crumble Bars
Pineapple crumble bars are a crunchy and delicious dessert that’s perfect for a snack or a dessert. The bars have a buttery shortbread crust, a sweet and tangy pineapple filling, and a crumbly oat topping. To make these bars, you’ll need flour, sugar, butter, oats, canned pineapple, and a shortbread crust.
Pineapple Banana Bread
Pineapple banana bread is a sweet and flavorful bread that’s perfect for breakfast or a snack.
It’s made with flour, sugar, baking powder, salt, eggs, mashed bananas, crushed pineapple, and vanilla extract. The bread is moist and tender and can be served warm or cold.
FAQs
Yes, you can use fresh pineapple instead of canned in most of these recipes. However, you may need to adjust the recipe slightly to account for the extra moisture in fresh pineapple.
Yes, most of these desserts can be frozen. However, you may need to thaw them before serving.
Most of these recipes are not gluten-free. However, you can use gluten-free flour or substitutes in some of the recipes to make them gluten-free.
Yes, you can add other fruits to these recipes, such as strawberries, raspberries, or mangoes, to create unique flavor combinations.
Yes, most of these desserts can be made ahead of time and stored in the refrigerator or freezer until you’re ready to serve them.
Conclusion
Pineapple is a versatile fruit that can be used in a variety of desserts. From classic pineapple upside down cake to pineapple crumble bars, there’s something for everyone.
These 15 recipes showcase the unique flavor of pineapple and are easy to make. So the next time you’re wondering what to bake with pineapple, try one of these delicious recipes.
