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Easy 3-Ingredient Cottage Cheese Pancakes Recipe

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Prep Time 3 minutes
Cook Time 10 minutes
Servings 2
Calories 300 kcal

Ingredients
  

  • 1 cup cottage cheese
  • 1 cip  oats
  • 4 large egg whites

Notes

  • Blend Batter: In a blender, combine the cottage cheese, oats, and egg whites. Blend until the mixture is smooth and well combined.
  • Preheat Cooking Surface: Heat a non-stick skillet over medium heat. Lightly grease the pan with butter or oil.
  • Cook Pancakes: Pour approximately ⅓ cup of batter onto the skillet for each pancake. Cook until bubbles form on the surface and the edges appear set, then flip and cook the other side until golden brown.
  • Serve: Once cooked, serve the pancakes warm with your choice of toppings.