10 Most Popular Cakes In Turkey

Turkey is a country that boasts an incredibly rich culinary heritage, and perhaps some of the most delightful sweet treats in the world.

From syrup-soaked baklava to honey-drenched künefe, Turkish sweets are renowned for their exquisite taste and unique textures. At the heart of this dessert culture are cakes, with a wide range of delectable options to try.

In this post, we’ll explore some of the most popular cakes in Turkey, and what makes them so special. Whether you’re a seasoned foodie or just have a sweet tooth, these cakes are sure to tantalize your taste buds and leave you craving more.

Top 10 Best Cakes In Turkey

Here’s a list of the most popular cakes in Turkiye that are enjoyed by people of all ages:

1. Baklava

Baklava is a traditional Turkish dessert made from layers of phyllo pastry, chopped nuts, and sweet syrup. It is a delicacy that is loved by many, and it is often served during special occasions. Baklava originated in the Ottoman Empire, and it is now enjoyed all over the world.

2. Revani

Revani is a moist sponge cake made with semolina flour and flavored with lemon and orange zest. It is soaked in a sweet syrup and topped with chopped nuts. Revani is a popular dessert during Ramadan and other religious festivals.

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3. Sütlaç

Sütlaç is a Turkish rice pudding made with milk, sugar, and rice. It is flavored with vanilla, and it is often topped with cinnamon. Sütlaç is a simple dessert that is enjoyed all year round, but it is especially popular during the winter months.

4. Künefe

Künefe is a sweet dessert made with shredded phyllo pastry, cheese, and sweet syrup. It is often topped with pistachios or walnuts. Künefe is a specialty of the Hatay region, and it is often served during breakfast or as a dessert.

5. Kadayıf

Kadayıf is a dessert made with shredded phyllo pastry, nuts, and sweet syrup. It is similar to baklava, but it is made with a different type of pastry. Kadayıf is a popular dessert in Turkey and is often served during special occasions.

6. Aşure

Aşure is a traditional dessert made with a combination of grains, fruits, and nuts. It is often served during the month of Muharram, which is the first month of the Islamic calendar. Aşure is believed to have originated in the time of Noah’s Ark, and it is often shared with friends and neighbors.

7. Tulumba

Tulumba is a sweet pastry made with choux pastry dough that is fried and then soaked in sweet syrup. It is similar to churros, but it is thinner and longer. Tulumba is a popular dessert during the summer months and is often served at street festivals and fairs.

8. İrmik Helvası

İrmik Helvası is a dessert made with semolina flour, sugar, and butter. It is often flavored with nuts or raisins, and it is served warm. İrmik Helvası is a traditional Turkish dessert that is often served during special occasions.

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9. Profiteroles

Profiteroles are a French pastry that is popular in Turkey. They are made with choux pastry dough and filled with whipped cream or ice cream. They are often topped with chocolate sauce or caramel sauce. Profiteroles are a popular dessert in Turkey and are often served at upscale restaurants.

10. Kek

Kek is the Turkish word for cake, and it is often made with flour, sugar, eggs, and butter. Kek can be flavored with a variety of Kek can come in many different flavors, including chocolate, vanilla, and fruit. It is a popular dessert in Turkey and is often served at family gatherings and parties.

What makes a cake popular in Turkey?

There are a few factors that make a cake popular in Turkey.

Firstly, the taste is very important – sweet, rich and indulgent flavors tend to be favored. Secondly, presentation is key; a visually stunning cake that is beautifully decorated and presented is more likely to be popular.

Additionally, traditional Turkish desserts like Baklava and Turkish Delight are well-loved, so cakes that incorporate these flavors are often popular.

Finally, seasonal influences play a part; cakes that include seasonal fruits or spices like cinnamon and clove are particularly popular during specific times of the year.

What is the most popular cake in Turkey?

The most popular cake in Turkey is called “revani” which is a semolina cake soaked in syrup.

What is the traditional cake of Turkey?

The traditional cake of Turkey is Baklava.

I'm Jennifer Tirrell, a self-taught baker, and founder of CakeRe. As an experienced baker and recipe publisher, I have spent over a decade working in the kitchen and have tried and tested countless baking tools and products. From classic cakes to creative twists, I've got you covered. So grab your apron and let's get baking!