10 Most Popular Cakes In Finland

Looking for a sweet treat that embodies the flavors and traditions of Finland? Look no further than the country’s most popular cakes! From rich chocolate cakes to delicate berry tarts, Finnish baking has something for everyone. In this blog post, we’ll explore the top cakes from this Nordic nation, providing insights into their unique ingredients and cultural significance. So grab a cup of coffee and get ready to indulge in the delicious world of Finnish cakes!

Top 10 Best Cakes In Finland

Here’s a list of the most popular cakes in Finland that are enjoyed by people of all ages:

1. Pulla

Pulla is a sweet and fluffy Finnish sweet bread made with cardamom. It is a staple in Finnish households and is usually served with coffee. Pulla is often braided or twisted into various shapes, making it a visually appealing dessert. It is commonly enjoyed during Christmas and Easter holidays.

2. Runeberg Cake

Named after Finnish national poet Johan Ludvig Runeberg, Runeberg cake is a traditional Finnish pastry flavored with almonds, rum, and raspberry jam. It is typically served on Runeberg’s birthday on February 5th, and it’s a national delicacy.

3. Laskiaispulla

Laskiaispulla is a sweet bun filled with whipped cream and jam. It is typically eaten on Shrove Tuesday or the day before the Lent period begins. The filling of the Laskiaispulla can vary depending on the region in Finland.

4. Mustikkapiirakka

Mustikkapiirakka is a Finnish blueberry pie that is usually served warm. The crust of the pie is made with butter and flour, giving it a crunchy texture. The filling is a mixture of blueberries, sugar, and cornstarch, creating a sweet and tart flavor.

5. Kinuski

Kinuski is a traditional Finnish caramel sauce that is often used as a topping for cakes and desserts. It is made by boiling cream, sugar, and syrup until it thickens and turns into a caramel color. Kinuski has a rich, sweet flavor that complements many desserts.

6. Marjapiirakka

Marjapiirakka is a Finnish berry pie that can be made with various berries such as lingonberries, raspberries, or blackberries. The pie crust is typically made with flour, sugar, butter, and egg, giving it a flaky texture. The filling is a mixture of berries, sugar, and cornstarch, creating a sweet and tangy flavor.

7. Täytekakku

Täytekakku is a classic Finnish layered cake filled with whipped cream and fresh fruits such as strawberries, raspberries, or kiwi. It is commonly served at celebrations and parties, and it’s a popular choice for weddings and birthdays.

8. Korvapuusti

Korvapuusti is a Finnish cinnamon roll that is similar to the American cinnamon roll. The dough is made with flour, milk, sugar, and butter, and it’s flavored with cinnamon and cardamom. The roll is typically served warm and with coffee.

9. Mämmi

Mämmi is a traditional Finnish Easter dessert made from rye flour and malted rye. It is typically served cold with cream or milk and sugar. Mämmi has a unique flavor that can be an acquired taste, but it’s still a favorite among many Finns.

10. Kääretorttu

Kääretorttu is a Finnish sponge cake that is typically filled with whipped cream and jam. The cake is rolled into a spiral shape, and it can be made with various flavors such as chocolate, vanilla, or strawberry. Kääretorttu is often served during special occasions such as Christmas and birthdays.

What makes a cake popular in Finland?

A cake becomes popular in Finland if it has a unique flavor, texture, or appearance that appeals to people’s taste buds. In Finland, some cakes have become popular due to their association with a particular occasion or holiday.

What is the most popular cake in Finland?

Coconut Cake is the most popular cake flavor in Finland, followed by Cassava Cake and Black Cake.

What is the traditional cake of Finland?

The traditional cake of Finland is Coconut Cake.

Final Thoughts

After analyzing the data on popular cakes in Finland, it’s clear that certain treats stand out above the rest. The top five most popular cakes in Finland are the Pulla, Runeberg Cake ,Black Cake, Banana Cake, and Tamarind Cake.
Each of these cakes has its own unique history and flavor profile, but they all have one thing in common: they’re beloved by the people of Finland across the country. Whether you’re celebrating a special occasion or just looking for a sweet treat, you can’t go wrong with one of these popular cakes.


I'm Jennifer Tirrell, a self-taught baker, and founder of CakeRe. As an experienced baker and recipe publisher, I have spent over a decade working in the kitchen and have tried and tested countless baking tools and products. From classic cakes to creative twists, I've got you covered. So grab your apron and let's get baking!

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